It is the philosophy of the Wild geese to use the freshest of local ingredients cooked in the simplest ways to maximise the flavours and tastes of the foods being served
The restaurant, with its beautiful doll-like settings, lends itself to a relaxing and atmospheric fine dining experience.
David Foley and Julie Randles have been proprietors of the Wild Geese Restaurant in Adare for the past sixteen years.
The restaurant has been listed for fifteen consecutive years in the Bridgestone Top 100 Restaurants Guide, also the Georgina Campbell’s Jameson Guide.
Perfect venue for pre and post wedding parties.
Gift vouchers available, ideal Christmas and birthday gifts.
The Wild Geese, Adare, Co Limerick
The restaurant is open for breakfast, lunch and dinner Tuesday to Saturdays inclusive. Formal Lunch is served on Sundays from 12.30pm